Carrots with Coconut, Lime, and Cashews

Inspired by Deborah Madison’s Vegetable Literacy, Guest Chef Lia Huber recently taught at La Cocina Que Canta and shared this adaptation. “I’ve been on the lookout for seasonal vegetable recipes that take a different direction than I might,” she says, “while keeping everything short and simple for busy nights. This one hit that spot perfectly. … Continue reading Carrots with Coconut, Lime, and Cashews