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Cooking Classes

Fran Costigan, chef, cookbook author and Director of Vegan Baking and Pastry at the Rouxbe Online Culinary School, is internationally renowned as the authority on vegan desserts. Professionally trained, Fran was a chef in both traditional and vegan pastry kitchens before moving into teaching 25 years ago, at the time she embraced the vegan lifestyle. Her unapologetically luscious confections lack nothing — except dairy, eggs, white sugar, and cholesterol. Fran’s vegan desserts are appropriate for everyone who loves dessert, whether or not dietary restrictions are an issue. The 90-day Essential Vegan Desserts Course that Fran developed and leads at Rouxbe, the world’s leading online cooking school, is based on her wildly popular Vegan Baking Boot Camp Intensive®. She is thrilled to welcome students of all skill levels, beginners to professionals, from around the globe to this unique in the world course.

Fran’s cookbook, Vegan Chocolate Dessert: Unapologetically Luscious and Decadent Dairy-Free Desserts, is available in German, French and Italian editions, and follows the classic, More Great Good Dairy Free Desserts.

You can find Fran sharing her knowledge and passion across North America and Europe, at schools, conferences, festivals, and corporations at resorts and on cruise ships too, and in 2020 2021, online.

A professional member of the International Association of Culinary Professionals, Women Chefs and Restaurateurs, Les Dames d’ Escoffier, American Culinary Federation, Fran is a proud to be an advisory board member of the New York Coalition for Healthy School Foods, Vegan Trade Council and Main Street Vegan Academy. Fran wants everyone to know that she eats big plates of beans and greens and grains before she enjoys her daily small sweet treat!

For more information and recipes, newsletter sign up, visit www.francostigan.com.
Follow @goodcakesfran on Instagram, Twitter, Pinterest, LinkedIn
Fran Costigan Vegan Pastry Chef on Facebook
Essential Vegan Desserts at Rouxbe

 

Chef Fran Costigan offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own dessert along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

**Dinner will be cooked by the LCQC Chefs and Culinary Team and Dessert by you! **

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

GYROKINESIS®

GYROKINESIS® exercise is a complete movement system, for all levels and ages, and can be applied to a variety of situations, as one needs very little equipment. It incorporates many key principles from yoga, dance, gymnastics and Tai Chi. The class begins with the practitioner seated on a low stool and begins with simple breathing patterns to awaken the body. He or she mobilizes the spine and joints through a series of arching, curling and spiraling movements. The corresponding breathing patterns in every movement help to stimulate the nervous system and open up energy pathways. Rhythm, movement, & breath are the key elements of this system accessible for all fitness levels.

GYROKINESIS®
Sun-Fri, 11:30 am, 60 min.

 

It all started with a BA in Liberal Arts from Harvard University, where Elizabeth’s background in physics met her studies in physiology and philosophy. Together, they inspired her exploration of the alternative therapies, where she fell in love. 

Today, White Lotus by Elizabeth Jackson, a studio in the Pacific Palisades of Los Angeles, is founded on principles and experiences which span three major movement systems. Since 2000, Elizabeth has directly worked with and been certified by the founders and co-founders of THE GYROTONIC EXPANSION SYSTEM®, Yamuna Body Rolling, and Pilates. Additional studies and influences include Myofascial Therapist Tom Myers and Cranial Sacral Instructor Gary Strauss. 

Elizabeth works with professional athletes, the elderly, all injuries, and people with a wide spectrum of goals for health and well-being. As the founder of White Lotus by Elizabeth Jackson, she also educates teachers/trainers in the GYROTONIC®and GYROKINESIS® movement systems.

Inner Fitness: Love and Mindfulness

Love is a feeling; loving is a skill. In this series of five talks, author and therapist Linda Carroll combines the practice of mindfulness and inner fitness with her work on relationships cycles.

The BIG SHIFT:  Mindfulness and Relationships
The big shift refers to the transition from outer connection to inner fitness; shifting from reacting to responding, from mindless to mindful, and from belonging to another to belonging to ourselves. Using the Love Cycles model from her two highly acclaimed books on the topic, Linda describes the stages of relationships, highlighting the challenges at each stage and demonstrating how mindfulness is the key to overcoming these challenges.

5 Basic Skills in Communication (PAUSE)
Communication defines the health of our relationships and communication under stress can be particularly challenging. Using the acronym PAUSE, Linda provides tools for developing a healthy inner dialogue, even when we are feeling the stress reactions of fight, freeze, or flight. She also offers insight into how to transform defensiveness and into open curiosity and encourage honest dialogue.

Neuroplasticity and the Five Essential Keys to Emotional Fitness
Having a high IQ might make you a genius, but having a high EQ makes you someone everyone else wants to be around. Join Linda as she shares tips for strengthening our emotional fitness with these 5 essential habits:

Habit #1: Self-Regulation
Habit #2: Awareness and Empathy for Others
Habit #3: Healthy Inner Dialogue
Habit #4: Understanding and Managing Triggers (when stress styles collide)
Habit #5: Recognizing Feelings

Powerful You
How does our impact on others affect us in leadership and love? This talk will show how you can cultivate the “gift of presence” and learn the three magic words that help others feel truly seen (Hint: it’s not “I love you”).

Create Your Best Life
Find out what it truly means to be “wholehearted.” Learn the truth about “self-love,” owning your story, and staying vertical in a horizontal world. Join Linda on a journey of the two main pillars in all relationships: connection and separation.

 

Linda Carroll holds a master’s degree in counseling and has practiced psychotherapy since 1981, specializing in couples and communication. She has been coaching since 2008 and obtained certification as a Life Coach in 2016. She works with couples in her private practice in Corvallis, Oregon, and coaches clients virtually, by phone, and in person. She has authored three books on personal growth and healing and is a frequent presenter at the Ranch on the topic of love and relationships. Her lectures feature material from her highly acclaimed book, Love Cycles, published by New World Library in 2014 and her upcoming book, LoveSkills: The Keys to Unlocking Lasting Wholehearted Love, which will be released Feb 14, 2020 by New World Library.

Linda grew up in San Francisco during the 1950s and came of age during the countercultural 1960s. From her more traditional childhood, she preserves a faith in the importance of service, mystery, and reverence for all forms of life. From her early flower-child leanings, she has maintained a belief in looking “outside the box” for approaches to healing. Visit her website at lindaacarroll.com.

Handouts
Emotional Fluency
Wholehearted Loving and Living
Powerful You: Impact as Legacy
Mindfulness The Big Shift
5 Basic Skills in Communication

Finding Courage to Let YOU Out: Practical Skills of Emotional Literacy

Emotional Literacy is the process of turning emotions into words; using words to accurately interpret what you feel empowering you to appropriately respond, instead of reacting.  Emotional Literacy teaches skills to interpret your needs and ask for what you want. Develop courage and confidence to speak up for yourself, create, and maintain healthy boundaries- professionally and personally.

Exploring and Identifying Your Emotions
Learn to identify and interpret your emotions with accuracy.

Emotional Cycles of Fear
Learn how the emotional cycles of fear influence anxiety, depression, and addiction.

Emotional Meaning of Physical Dis-ease
Learn how to interpret the emotions associated with Dis-ease, illness and injury

Integrating Intellect and Instinct
Learn to use your feelings and your intellect and intuition as an additional tool in decision making.

Authentic Self Expression with Emotional Clarity
Learn how to speak clearly, create and maintain emotional boundaries in communication with others.

 

Natacha Nelson, DC, MA, founder of The Dancing Zebra, helps individuals and organizations harness the power of human potential through Emotional Literacy. Transformational coaching, workshops and retreats invite Authentic Self Expression through emotional well-being.  Natacha is a keynote speaker, published author of Finding Courage to Let YOU Out, and is a contributory writer for Esperanza Magazine, bringing awareness to mental health issues such as addiction, depression, and anxiety.

The Importance of Being Wrong

The Importance of Being Wrong
Leslie McGuirk makes the case that being wrong is an essential ingredient for creative thinking and can in fact help us regain a more natural state of playful expectancy.  McGuirk explains how being “wrong” has been the number one reason for her creative success.

The Hows and Whys of Astrology
Leslie McGuirk, professional astrologer, believes your astrology chart is like the owner’s manual in your car. It can tell you the best way to run your vehicle, but you always have free will to do whatever you want. Discover more about your own personal imprinting system and how this knowledge can help make life a lot easier.

 

Leslie McGuirk’s children’s books include the Tucker Series, If Rocks Could Sing, and Wiggens Learns His Manners at the Four Seasons, which Martha Stewart calls “a charming introduction to the fine art of good behavior.” She has sold over 2 million books worldwide, but started as an untrained artist selling her T-Shirt designs out of the back of her car. She became a marketing phenomenon in Japan during the 1990’s. Takashimaya, the high end Japanese department store produced over 1,500 products with her designs. She was also chosen as the designer for the restoration of the Tokyo Disneyland Hotel. Her “Quest for Inspiration” workshops began at Rancho La Puerta and have since been taught in many places. Leslie’s well-received TED talk in Hollywood, California on THE IMPORTANCE OF BEING WRONG can be found on the Web: lesliemcguirk.com The Importance of Being Wrong | Leslie McGuirk | TEDxHollywood

Performances

Chelsea Chaves, Soprano
Soprano Chelsea Chaves has performed widely and adored for her lyricism and winning stage presence. Since graduating with her master’s degree from the USC Thornton School of Music, Ms. Chaves has been featured in opera productions and concerts, including Astoria Music Festival, Musiktheater Bavaria, Opera Santa Barbara, OperaWorks, the Pacific Chorale, Pacific Symphony, Songfest, and many more. Her favorite roles include Violetta from Verdi’s La Traviata, Hanna Glawari from Lehár’s Die Lustige Witwe and Pamina from Mozart’s Die Zauberflöte. Ms. Chaves is passionate about bringing classical music to the younger generations and is often featured with Long Beach Symphony and Pacific Symphony in their outreach pursuits. In 2018, she was a recipient of the prestigious vocal award from the Profant Foundation in Santa Barbara and was a finalist for the Loren L. Zachary Competition in 2015. She has also sung the National Anthem at two Laker games. For more information, please visit www.chelseachaves.com.

Jorge Espino, Baritone
The Mexican baritone Jorge Espino joined the Ensemble of the Deutsche Oper am Rhein in the autumn 2019. Prior to that he was a member of the opera studio there for the 2018-2019 season. His repertoire in Düsseldorf/ Duisburg includes Chaim in Weinberg͛s Wir graƚƵlieren͕ Yeletzky/ Queen of Spades, Paris/ Roméo et Juliette, Sir Riccardo Forth/ I Puritani, L’horloge comtoise and Le chat/ L’enfant et les sortilèges, Marullo/ Rigoletto, Papageno/ Die Kinderzauberflöte, Perückenmacher/ Ariadne auf Naxos and Yamadori/ Madama Butterfly. Jorge graduated from the Conservatorio Nacional de Música in his native Mexico City. He continued his studies at the Academy of Vocal Arts and the Curtis Institute of Music in Philadelphia. During his studies he built up a considerable repertoire with such roles as Enrico/ Lucia di Lammermoor, Manfredoͬ Monƚemenjnji L͛amore dei ƚre re͕ Albert/ Werther, Conte/ Le nozze di Figaro, Schaunard and Marcello/ La bohème, Lescaut/ Manon, Belcoreͬ L͛elisir dΖamore͕ Yeletzky/ Queen of Spades and the title roles in Eugene Onegin and Don Giovanni. In 2016, he made his professional debut at the Santa Fe Opera as Sid/ La fanciulla del West and returned there a year after as Prince Afron/ The Golden Cockerel. He became prizewinner at the Belvedere, Meistersinger, Giulio Gari, Licia Albanese, Giargiari Bel Canto, Mario Lanza, Irma Gonzalez and Carlo Morelli competitions and reached the semifinals at the BBC Cardiff Singer of the World 2019.

Cheryl Lin Fielding, Pianist
“Warm, grand, and rich..”, The New York Sun

Pianist Cheryl Lin Fielding performs throughout the world including Italy, France, Japan, and major venues such as Alice Tully Hall at Lincoln Center, Carnegie Weill Recital Hall, Merkin Recital Hall, Seiji Ozawa Hall, Music Academy of the West, Aspen Music Festival, Jacob’s Pillow Dance Festival, Juilliard Theater, the Mark Morris Dance Group, Musco Center for the Arts, and Soka Performing Arts Center.Dr. Fielding has been honored with the Grace B. Jackson Prize in Excellence by the Tanglewood Music Festival, recognized by the National Foundation for Advancement in the Arts, and three times received the distinguished Gwendolyn Koldofsky Award in Keyboard Collaborative Arts. She has had the fortune of performing with luminaries such as Carol Neblett, Milena Kitic, Angela Meade, John Osborn, Linda Watson, Dolora Zajick; and conductors/composers including Matthew Aucoin, Christian Badea, Randall Behr, John DeMain, and James Levine.  As a soloist and orchestral pianist/harpsichordist, she performed with orchestras such as Philadelphia Virtuosi, Plainfield Symphony, Trenton State Orchestra, and Opera Pacific.Fielding’s musical studies began at the age of three in Taiwan, first on the piano, later the violin. She continued through dual master’s degrees at the Juilliard School (Piano Performance and Collaborative Piano) and the Doctor of Musical Arts in Keyboard Collaborative Arts at the University of Southern California, with extended emphasis in Vocal performance.

Dr. Fielding has served as music director and vocal coach for Opera Chapman at the Hall-Musco Conservatory of Music, adjunct professor at UCLA, California State University at Northridge, Azusa Pacific University. She has adjudicated competitions such as MTAC, NATS, Spotlight Awards. She was also a pianist for Aspen Music Festival, Music Academy of the West, Operalia, and the Los Angeles Opera. Dr. Fielding served as vocal coach for USC Thornton Opera, Operafestival di Roma, Opera Pacific, Opera Santa Barbara, and as the Principal Coach at Opera San Jose. She is currently on the music staff for UCLA Opera, Dolora Zajick’s Institute for Young Dramatic Voices; The music director for Parnassus Society and the Executive and Artistic Director of Amaryllis Arts Productions.

For more information please visit: www.cheryllinfielding.com

 

What Has Happened to All of the Butterflies?

What’s Happened to All of the Butterflies?
Ask anyone and you’ll hear that we have fewer butterflies now than years ago. Is that really true?  If so, why is that? What is a healthy habitat for butterflies? What does it mean to have a “butterfly garden”? Is that the same as a “caterpillar garden”?  Why do some butterflies live more in urban areas and while others live more in the country? Is there anything we home gardeners can do to recreate suitable habitat for butterflies and caterpillars so our grandchildren will still have a chance to marvel at the mystery of their existence?

Suzanne Clarke, a Sonoma County Master Gardener, will explore the threats endangering these precious iconic insects in. She will give the essential requirements butterflies need to survive and will offer some suggestions on what the home gardener can do to help.

Can the Monarch Butterfly be Saved from Extinction?
PHENOLOGY — or Nature’s ability to evolve and adapt in the new era.  Some scientists say we have moved into: ANTHROPOCENE – or the Time of Man.

The results from the past years from the Xerces Society’s Western Monarch Thanksgiving Count for the entire California coasts leaves us shocked:

  • 2017-2018 — approximately 192,668 monarchs
  • 2018-2019 — 28,429 monarchs — an 86% drop
  • 2019-2020 — 21,000 monarchs
  • 2020-2021 — fewer than 2,000 along the entire California coast

Suzanne Clarke will explain the Winter 2019’s Record Low Number of Overwintering Monarch Butterflies in California. These valuable pollinators need help from home gardeners. Suzanne will offer some ways you can help these precious insects before it is too late!

Finding Monarchs!
Suzanne Clarke will present a PowerPoint program about her trip — “a dream of a life time” — in search of the Monarch Butterflies in the mountains of Michoacán. Come and travel vicariously as Suzanne tells us what she learned along the way about the places, people, horses, and of course the elusive Monarchs she met along the way.

Suzanne Clarke, founder of Sonoma County Butterfly Alliance on Facebook @SonomaCountButterflyAlliance, is a member of the Petaluma and Santa Rosa Garden Clubs, a Master Gardener of Sonoma County, and a resident of Petaluma.

 

Suzanne Clarke lived in the Washington, DC area for over 20 years where she was an elementary school teacher, beginning the school year with her pupils raising Monarch caterpillars on milkweed — observing them, measuring their growth, and marveling as the caterpillars metamorphosed into chrysalis and into butterflies. Suzanne became a Master Gardener in DC in 2008, specializing in wildlife habitat; Integrated Pest Management; and storm-water management. After moving to Petaluma in 2012, she took the training again to become a Master Gardener. Suzanne’s main interest is to share her passion for saving habitats for butterflies and other pollinators. Suzanne’s garden was a Monarch Way Station for Monarch Watch for over twenty years.

 

Resources

Cooking Classes

Chef AJ has been devoted to a plant-based diet for almost 40 years. She is the host of the television series Healthy Living with CHEF AJ which airs on Foody TV. With her comedy background, she has made appearances on The Tonight Show Starring Johnny Carson, The Tonight Show with Jay Leno, The Late Show with David Letterman and more. A chef, culinary instructor and professional speaker, she is author of the popular book Unprocessed: How to Achieve Vibrant Health and Your Ideal Weight, which chronicles her journey from a junk-food vegan faced with a diagnosis of pre-cancerous polyps, to learning how to create foods that nourish and heal the body. Based in Los Angeles, Chef AJ teaches a monthly sold-out seminar featuring cooking instruction, nutritional science and song parodies, all delivered with comedic panache. Never content to leave her audience with mere “just do it” advice, she teaches how to create meals to transform their health, how to deal with cravings and food addiction and addresses the emotional side of eating. She is the creator of the Ultimate Weight Loss Program, which has helped hundreds of people achieve the health and the body that they deserve. Chef AJ was the Executive Pastry Chef at Sante Restaurant in Los Angeles where she was famous for her sugar, oil, salt and gluten free desserts which use the fruit, the whole fruit and nothing but the whole fruit. Chef AJ is also creator of Healthy Taste of LA and the YouTube cooking show The Chef and the Dietitian, and is proud to say that her IQ is higher than her cholesterol. Chef AJ holds a certificate in Plant-Based Nutrition from eCornell University and is a member of the American College of Lifestyle Medicine.

 

Chef AJ offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Inner Fitness: Love and Mindfulness

Love is a feeling; loving is a skill. In this series of five talks, author and therapist Linda Carroll combines the practice of mindfulness and inner fitness with her work on relationships cycles.

The BIG SHIFT:  Mindfulness and Relationships
The big shift refers to the transition from outer connection to inner fitness; shifting from reacting to responding, from mindless to mindful, and from belonging to another to belonging to ourselves. Using the Love Cycles model from her two highly acclaimed books on the topic, Linda describes the stages of relationships, highlighting the challenges at each stage and demonstrating how mindfulness is the key to overcoming these challenges.

5 Basic Skills in Communication (PAUSE)
Communication defines the health of our relationships and communication under stress can be particularly challenging. Using the acronym PAUSE, Linda provides tools for developing a healthy inner dialogue, even when we are feeling the stress reactions of fight, freeze, or flight. She also offers insight into how to transform defensiveness and into open curiosity and encourage honest dialogue.

Neuroplasticity and the Five Essential Keys to Emotional Fitness
Having a high IQ might make you a genius, but having a high EQ makes you someone everyone else wants to be around. Join Linda as she shares tips for strengthening our emotional fitness with these 5 essential habits:

Habit #1: Self-Regulation
Habit #2: Awareness and Empathy for Others
Habit #3: Healthy Inner Dialogue
Habit #4: Understanding and Managing Triggers (when stress styles collide)
Habit #5: Recognizing Feelings

Powerful You
How does our impact on others affect us in leadership and love? This talk will show how you can cultivate the “gift of presence” and learn the three magic words that help others feel truly seen (Hint: it’s not “I love you”).

Create Your Best Life
Find out what it truly means to be “wholehearted.” Learn the truth about “self-love,” owning your story, and staying vertical in a horizontal world. Join Linda on a journey of the two main pillars in all relationships: connection and separation.

 

Linda Carroll holds a master’s degree in counseling and has practiced psychotherapy since 1981, specializing in couples and communication. She has been coaching since 2008 and obtained certification as a Life Coach in 2016. She works with couples in her private practice in Corvallis, Oregon, and coaches clients virtually, by phone, and in person. She has authored three books on personal growth and healing and is a frequent presenter at the Ranch on the topic of love and relationships. Her lectures feature material from her highly acclaimed book, Love Cycles, published by New World Library in 2014 and her upcoming book, LoveSkills: The Keys to Unlocking Lasting Wholehearted Love, which will be released Feb 14, 2020 by New World Library.

Linda grew up in San Francisco during the 1950s and came of age during the countercultural 1960s. From her more traditional childhood, she preserves a faith in the importance of service, mystery, and reverence for all forms of life. From her early flower-child leanings, she has maintained a belief in looking “outside the box” for approaches to healing. Visit her website at lindaacarroll.com.

Handouts
Emotional Fluency
Wholehearted Loving and Living
Powerful You: Impact as Legacy
Mindfulness The Big Shift
5 Basic Skills in Communication

Cooking Classes

Chef AJ has been devoted to a plant-exclusive diet for over 43 years. She is the host of the television series Healthy Living with CHEF AJ airing on Foody TV. A chef, culinary instructor and professional speaker, she is author of the popular book Unprocessed: How to Achieve Vibrant Health and Your Ideal Weight and the bestselling books The Secrets to Ultimate Weight Loss:  A Revolutionary Approach to Conquer Cravings, Overcome Food Addiction and Lose Weight Without Going Hungry and Own Your Health, which have received glowing endorsement by many luminaries in the plant based movement.

Chef AJ was the Executive Pastry Chef at Santé Restaurant in Los Angeles where she was famous for her sugar, oil, salt and gluten free desserts which use the fruit, the whole fruit and nothing but the whole fruit.  These recipes can be found in her upcoming book A Date With Dessert. She is the host of YouTube show, CHEF AJ LIVE! which broadcasts live daily at 11:00am PACIFIC time. She is proud to say that her IQ is higher than her cholesterol.  In 2018 she was inducted into the Vegetarian Hall of Fame.

 

Chef AJ offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Meditation and Human Flourishing

Meditation is not what you think it is. It’s much more. Perhaps you’ve tried meditation, but you just couldn’t do it. Perhaps you couldn’t fit it into a hectic schedule, or you were overcome by a restless monkey-mind. You gave up more than once in frustration or boredom. In the news, media, and from friends you hear about the benefits of this practice, but you never experienced these for yourself. Dr. Elliott Dacher will share his unique perspective as a trained physician and lifelong meditator. He will demonstrate, with clear scientific evidence, personal experience, and precise instructions what wise women and men have long understood – effective meditation has the power to heal the body at gross and subtle levels, awaken your mind, and ignite your spirit. It offers that illusive “more to Life.” This experiential and five-session progressive program will provide you with the understandings and skills that will enable you to develop a successful meditation practice, experience its full benefits, and effectively integrate it into in your daily life.

  • Meditation: The Meeting of Science and Spirit
  • The Technique, Practice, and Three Stages of Meditation Practice
  • Integrating Practice into Daily Life
  • Overcoming the Overactive Mind Cultivating and Abandoning: Creating a Healthy Human Life
  • The Cause and Final Remedy for Mental Stress, Distress, and Suffering
  • Human Flourishing: Enduring Happiness, Serenity, and Freedom. Resources to Take Home to Progress in One’s Practice

Elliott S. Dacher, M.D. practiced internal medicine for 20 years before pursuing an extensive education in Eastern psychology and practices amongst the wise healers of Asia. His last book –Aware, Awake, Alive is the course text. He is a past fellow at the Institute of Noetic Sciences and a past advisory board member of the Journal of Alternative and Complementary Medicine. A frequent presenter and seminar leader, his previous books include: Integral Health: The Path to Human Flourishing (Basic Books, 2006), Whole Healing (Dutton/Plume, 1996), and Intentional Healing (Marlowe, 1996). Currently he teaches and counsels individuals seeking a larger health and life.

Digesting Life with Ayurveda

In Ayurveda, two of the most powerful ways to feel better in life are improving our emotional and physical digestion – how good we feel depends on how well we apply our awareness and tools.

Introduction to Ayurveda – Dr. Mohan introduces this healing modality and how it interfaces with Modern Medicine

Ayurveda Approaches to Healing – an overview of how to balance with Ayurveda, and live case study

Ayurveda and Emotional Wellness – how to use our emotional intelligence in decision making

Ayurveda and Digestive Wellness – the basics of digestive wellness, how to eat, and what to eat

My Ayurveda – Self-assessment tools, self-reflective exercises, to personalize your healing shifts

 

Siva Mohan is a big picture person. An integrationist. A pattern seer.

As a UN Social Affairs Officer and working globally with private clients for over 10 years, Dr. Siva realized that even educated, active people are missing the basics of wellness. Across cultures and continents, we are leading lives set up for chronic disease and discontentment.

Siva’s mission is to teach people to feel again; to be able to hear what their bodies and hearts are guiding them to shift.

With an MD, and background in behavior change and education, Siva presents an empowering East-West Mind-Body version of Ayurveda. She guides her audience to build self awareness, emotional wellness, and clean life energetics. Her book, courses and content can be found at ayurvedabysiva.com .

Concert

Janet Guggenheim is the pianist in the video, “Perlman Live in Russia.”  For 30 years she collaborated with violinist Itzhak Perlman, including concerts in Mexico City, Hong Kong, Taipei, Istanbul, and Moscow. She appeared numerous times on the Johnny Carson “Tonight” Show with Perlman and Nadja Salerno-Sonnenberg, as well as with Yo Yo Ma.  She was pianist for the Pablo Casals Master Classes in Berkeley, televised on PBS. She has given recitals throughout Europe. With Michael Grebanier, she recorded the complete cello works of Rachmaninoff.

Pianist Janet Guggenheim made her orchestral debut at the age of sixteen with the San Francisco Symphony.  A graduate of U.C. Berkeley, she received a master’s degree from the Juilliard School, where she studied with Rosina Lhevinne,  received the Joseph Lhevinne scholarship, and won the Juilliard Concerto competition.  A Bay Area and Portland resident, she has been on the faculties of U.C., Dominican and Portland State University. She has participated in the Sitka, Cabrillo, Carmel, La Jolla, Seattle, and Marin Music Festivals.

 

Martha Aarons’ professional career began with her appointment as principal flute of the North Carolina Symphony. Subsequently, she played with the Cleveland Orchestra for 25 years.  After becoming a freelancer she performed often with the Philadelphia Orchestra. During this time she appeared as guest principal flute with the Metropolitan Opera, Minnesota Orchestra, Milwaukee Symphony, San Diego Symphony, Baltimore Symphony, and Mostly Mozart Festival. Ms. Aarons served as Artist Faculty with the Aspen Music Festival for 19 years. Her first solo CD, The History of the Tango, is recorded on the Azica label and additionally features pianist Frances Renzi and Grammy-winning guitarist Jason Vieaux.  Her newest release is the CD Last Silence with violinist Lev Polyakin and pianist Frances Renzi.  Martha is also an avid runner and will be participating in the 125th Boston Marathon this October.

 

Lev Polyakin was appointed co-concertmaster of the Moscow Chamber Orchestra at age 21. In that position he was regularly featured as soloist. In the U.S. he served as assistant concertmaster of the Cleveland Orchestra, as well as concertmaster of the American Academy of Conducting in Aspen Music Festival. Lev has won several prizes in international violin competitions, including the Beethoven Prize in Carl Flesch in London, and Gold Medal and Special Prize in Brescia, Italy. In addition to solo performances with the Moscow Chamber Orchestra, he has appeared as soloist with the London Mozart Players, Royal Philharmonic, and Cleveland Orchestra. Recording credits include Melodia, BBC, National Public Radio, and Decca. He is prominently featured on an album entitled Cafe Music comprising chamber music by Paul Schoenfield, which was nominated for a Grammy.  Lev has a special interest in jazz and has recorded three CDs:  Russian Blue, The Other Side of the Road, and Christmas Kaleidoscope.  He is also featured in the recent release by Azica Records entitled Last Silence, with flutist Martha Aarons and pianist Frances Renzi.

Cooking Classes

Georgia-born French-trained Chef Virginia Willis has made chocolate chip cookies with Dwanye “The Rock” Johnson, foraged for berries in the Alaskan wilderness, harvested capers in the shadow of a smoldering volcano in Sicily, and beguiled celebrities such as Jane Fonda, Bill Clinton, and Julie Chrisley with her cooking — but it all started in her grandmother’s country kitchen.

Virginia is a chef instructor for the digital streaming platform Food Network Kitchen and author of Secrets of the Southern Table: A Food Lover’s Tour of the Global South, Lighten Up, Y’allBon Appétit, Y’allBasic to Brilliant, Y’all, Okra, and Grits. Lighten Up, Y’all: Classic Southern Recipes Made Healthy and Wholesome received a 2016 James Beard Foundation Award of Excellence. She is the former TV kitchen director for Martha Stewart Living, Bobby Flay, and Nathalie Dupree; has worked in Michelin-starred restaurants; and traveled the world producing food stories – from making cheese in California to escargot farming in France. She has appeared on Food Network’s Chopped, CBS This Morning, Fox Family and Friends, Martha Stewart Living, and as a judge on Throwdown with Bobby Flay.

She’s been featured in the New York Times, the Washington Post, Eater, and Food52 and has contributed to Eating Well, Garden & Gun, and Bon Appétit, and more. The Chicago Tribune praised her as one of “Seven Food Writers You Need to Know.” Her legion of fans loves her down-to-earth attitude and approachable spirit. Learn more about Virginia and follow her traveling exploits at www.virginiawillis.com.

 

Chef Virginia offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

 

Advances in Health, Vitality and Longevity

Carbs, Protein, & Fat, Oh My!
Understanding the major food groups, and how the body requires and processes them, offers insight into proper health and nutrition. From weight management, energy, and mood, these components are the key to metabolic health.

Gut Feelings: Genes, Microbes & Brain
New scientific understanding reveals that the gut is a ‘second brain’ and has a vital role in our physical and mental health. Our genes, microbiome (the microbes that live in and on our body), gut nervous system, and brain are all intimately intertwined and dramatically influence each other with effects on mood, energy, mental health, and overall wellness.

Quest for Immortality
An engaging program on the rapidly advancing field of anti-aging medicine with clear understanding of fascinating breakthroughs as well as what is on the near and distant horizon. In addition to valuable and practical information to enhance personal longevity and vitality, it also encourages and motivates the embrace of a healthy living and wellness philosophy.

 

Dr. Joseph B. Weiss is a Clinical Professor of Medicine in the Division of Gastroenterology, Department of Medicine, at the University of California, San Diego. He graduated from the Wayne State University School of Medicine and completed his internship and residency in Internal Medicine at the University of California at Irvine.  Under the auspices of the World Health Organization and others, he has pursued interests in Tropical and International Medicine and Public Health with extended stays in Africa, the Middle East, and Latin America.

Subsequently completing a clinical and research fellowship in Gastroenterology at the University of California, San Diego, he has remained active on the clinical faculty of the School of Medicine.

Advances in Health, Vitality and Longevity

Carbs, Protein, & Fat, Oh My!
Understanding the major food groups, and how the body requires and processes them, offers insight into proper health and nutrition. From weight management, energy, and mood, these components are the key to metabolic health.

Gut Feelings: Genes, Microbes & Brain
New scientific understanding reveals that the gut is a ‘second brain’ and has a vital role in our physical and mental health. Our genes, microbiome (the microbes that live in and on our body), gut nervous system, and brain are all intimately intertwined and dramatically influence each other with effects on mood, energy, mental health, and overall wellness.

Quest for Immortality
An engaging program on the rapidly advancing field of anti-aging medicine with clear understanding of fascinating breakthroughs as well as what is on the near and distant horizon. In addition to valuable and practical information to enhance personal longevity and vitality, it also encourages and motivates the embrace of a healthy living and wellness philosophy.

 

Dr. Joseph B. Weiss is a Clinical Professor of Medicine in the Division of Gastroenterology, Department of Medicine, at the University of California, San Diego. He graduated from the Wayne State University School of Medicine and completed his internship and residency in Internal Medicine at the University of California at Irvine.  Under the auspices of the World Health Organization and others, he has pursued interests in Tropical and International Medicine and Public Health with extended stays in Africa, the Middle East, and Latin America.

Subsequently completing a clinical and research fellowship in Gastroenterology at the University of California, San Diego, he has remained active on the clinical faculty of the School of Medicine.

http://d39lctrl8mh8qp.cloudfront.net/wp-content/uploads/2021/06/Gut-Instincts-Brain-Gut-Microbiome-Diet-Genome-Connection-Rancho-La-Puerta-Handout.pdf

 

http://d39lctrl8mh8qp.cloudfront.net/wp-content/uploads/2021/06/Quest-for-Immortality-Vitality-Advances-in-Age-Mangement-Program-Rancho-La-Puerta-Handout.pdf

 

http://d39lctrl8mh8qp.cloudfront.net/wp-content/uploads/2021/06/Healthy-Eating-Habits-Calories-Protein-Carbs-Fat-Oh-My-Rancho-La-Puerta-Program-Handout.pdf

 

 

A Mindful Approach to Stress

Life is complicated, there is no question about that, and stress is a natural response to life’s many complexities. Everyone experiences stress, but some of us feel stress more acutely and more often than others.  Stress can be both a positive and motivating force as well as a detriment to our physical health and emotional well-being.  The strategies for managing stress are as varied as the impact that it can have on our body and mind.

Managing stress starts with looking inward to gain awareness of what you experience. Ask yourself: Is stress something that happens to you, or is stress your reaction to what is happening?

During this presentation, you will learn about signs of stress related to four dimensions of well-being: physical, emotional, mental, and spiritual.  Research in the field of positive psychology will be reviewed to highlight natural antidotes to stress that can help liberate you from stress that you may be facing and enable you to harness greater peace, joy, and a healthier mind and body.

 

Gyll Turteltaub, Psy.D., is a clinical psychologist in San Anselmo, California.  She works for Kaiser Permanente as The Permanente Medical Group Regional Director of Employee Engagement and Resiliency.  Gyll works with regional and medical center leaders to help foster a culture of engagement and resiliency for all staff and physicians in support of enhancing joy and meaning in work.  Additionally, Gyll maintains a private practice, providing psychotherapy for individuals and couples.  Her areas of specialty include compassion fatigue, burnout, improving mindful living and work/life balance and treating anxiety and depression.  Gyll has presented workshops internationally on a variety of topics including mindfulness, resiliency, communication effectiveness, burnout, and emotional intelligence.

Find the Way to Your Best Sleep Ever

Why is sleep important and how do I know if I have a problem?
We are a chronically sleep-deprived world. As more and more demands take up our time, sleep becomes less and less of a priority for far too many people. In this course, we will discuss why sleep is essential to our overall well-being. In addition, common sleep issues will be discussed to help you understand whether further evaluation for a sleep disorder is necessary.

Women and Sleep: Normal changes, what isn’t normal and what can we do about it
Over 60% of American women have trouble with insomnia, and addressing this issue is more complex than for men as hormonal changes throughout the lifetime significantly contributes to the problem. All too often, women suffer in silence, fearing that poor sleep will jeopardize work, relationships, parenting and health. This program will discuss normal/abnormal sleep changes as women age, what requires more evaluation from a sleep doctor, and what to do when behavioral interventions are simply not enough.

Insomnia: Medication isn’t the only answer!
Cognitive Behavior Therapy for Insomnia (CBT-I) is the first-line recommended treatment for insomnia, ahead of medication. This course will introduce key concepts to insomnia treatment, from creating the ideal bedroom environment to finding the right bedtime/waketime intervals for sleep consolidation.

Meditation and sleep
We are an overstimulated society, and with more demands comes a greater challenge to quiet the brain at bedtime to allow sleep to come. Mindfulness meditation has been increasingly incorporated into insomnia programs, helping to dim the brain at night and prepare for sleep. Simple mindfulness meditation exercises will be discussed and practiced, and ways to use mindfulness appropriately to help enhance sleep will reviewed.

 

Dr. Shelby Harris is a clinical psychologist and author of The Women’s Guide to Overcoming Insomnia (WW Norton Books, 2019). She specializes in behavioral sleep medicine, working to improve her clients’ sleep using evidence-based methods that do not rely upon medication. Her unique expertise is frequently sought out by colleagues, well-respected medical institutions and media outlets world-wide.

A Balanced Glass

A Balanced Glass-Is your glass empty or full?
Step into serenity and approach your life with intention beginning with tips on balancing your life, work and family from the renowned winemaking family and business entrepreneur Lydia Mondavi.  Mondavi has over two decades of business experience launching, building and selling brands all over the world. She is a mother of two and just celebrated 19 years of marriage to her husband Robert Mondavi, Jr.  She invites you to explore a daily practical guide to a balanced life. This session will help to match your personal intentions whether you are retired, in the middle of your career or somewhere in between, you will gain knowledge and learn real tools and methods that you can integrate into your daily life helping you to create your best path to a balanced life.  Explore ways to unlock the power of nature daily in your life and unleash your creativity. Reveal how age-old practices help calm your mind, enrich your life, and lead to a meaningful change.

These restorative practices will allow yourself time to create fresh perspective; fill your glass, while reflecting on the past and creating rituals to sustain you in the future.

The Power of the Grape, Anti-Oxidants & Resveratrol
Free radicals destroy cell membranes, damage DNA and are believed to be a root cause of more than sixty chronic and degenerative diseases.  Mondavi has researched and studied the power of grape seeds, other anti-oxidants, polyphenols and resveratrol for over 20 years.   Discover how plant-based foods that are rich in polyphenols can improve or help treat digestion issues, weight management difficulties, diabetes, neurodegenerative disease, and cardiovascular diseases.  Learn how the power of anti-oxidants inside and out fight off free radical damage, support healthy elastin, promote collagen, detoxify and combat the signs of aging.  Explore the world of anti-oxidants through healthy recipes, supplements, wine, as well as skin and body care.  Mondavi will help you navigate the power of adding anti-oxidants to your daily routine with nutritional guides and healthy tips.   She will also answer questions like why you might feel flushed after drinking a glass of red wine or after using a cleanser or moisturizer why your skin might feel hot and red?

 

Lydia Mondavi is a true entrepreneur at heart with over twenty-five years in the luxury market. She has consulted, created, launched, licensed and sold numerous companies all over the world.

Her work with companies such as Ralph Lauren and in designing and developing spas and resorts guided her to create a line of products for the luxury market. Lydia launched 29 Cosmetics, a Grape Seed Anti-Oxidant Age Protecting collection exclusively in Neiman Marcus and Saks Fifth Avenue. The hotel resort amenity division of 29 is featured in luxury resorts all over the world. 29’s organic skincare launched exclusively with Target as part of their premium luxury skincare department. Prior to the launch of 29, Lydia founded The Abernathy Group, a spa and resort developmental design and branding company. She has consulted for companies such as Auberge Resorts, Rosewood Hotel Group, and boutique luxury hotels such as The Old Edwards Inn and Spa and The Dewberry.

Lydia’s most recent endeavor, Mondavi Home Collection is a collaboration and partnership with Williams Sonoma among other luxury retailers and designers. Lydia’s Southern hospitality and her husband, Rob Mondavi-four generations in winemaking along with their passion, eye for design, entertaining and love of true craftsmanship inspired the collection.

Lydia is also very involved in the wine business with her husband, Rob Mondavi, Jr. where they have successfully launched several wine brands such as Spellbound and Medusa. Their newest wine, Rutledge & Vine, an Oakville Cabernet Sauvignon is symbolic of the marriage of two pioneering families in the United States. The name represents the vines from Rob’s family heritage and Lydia’s ancestors from Charleston, South Carolina, John and Edward Rutledge signers of the Declaration of Independence and the Constitution of the United States. Two barrels of this exclusive wine were made for the first vintage release, each are hand signed and numbered expressing the true art of craftsmanship.

Lydia was born in Atlanta, Georgia and resided there until she married Rob Mondavi, Jr. in 2001. They have two sons, Robert Michael Mondavi, III (10 years old) and Robert Alexander Mondavi (5 years old). They live full time in Napa, California and also enjoy time in their family home in Beaufort, South Carolina.

Unstuff Your Life

Unstuff Your Life!
Whether you want to get a handle on a crowded kitchen, a disorganized closet, are drowning in papers or sick and tired of always losing your keys, you’ll find the answers to your problems and much more in this presentation. Combining easy and basic tools and simple mindfulness techniques, you can quickly simplify your life with immediate and lasting results. Andrew Mellen has helped over 100,000 people around the globe to get organized, clear clutter and increase their happiness for good.

More Love, Less Stuff
You know you could be better organized, but often feel overwhelmed and don’t know where to start. Expanding on the tools and solutions explored in Unstuff Your Life!, this workshop helps participants identify major clutter hot spots at home or work and create simple action plans to tackle those problem areas when they return home. Each participant will leave with 3 (or more) easy fixes they can quickly apply to create more space and harmony, along with new skills that will allow them to face future challenges with clarity, speed and a sense of humor. 

Lighten Your Load by Living Your Values
Many people declare they know what is important to them, yet consistently make choices that complicate rather than simplify their lives and work. Not surprisingly, clutter, chronic lateness and disorganization are the natural results when your choices are out of integrity with your core values. Fortunately, it’s easy to bring your life back into alignment to increase your overall wellbeing and expand your happiness. Through personal and group exercises, rediscover what really matters and how to reinforce those values with every choice, from “what’s for lunch?” to major life decisions.

You’re Already Late! Time Management Secrets to Simplify Your Life
Forget multi-tasking and other gimmicks—there are no shortcuts to good time management. Fortunately, there are secret and not-so-secret ways to get organized and stay present that save you time and get you back into the driver’s seat for good. An open heart and an open mind will put an end to racing around looking for your keys, purse or cell phone while you learn practical, sustainable tools and techniques to break free from procrastination and someday-itis. You will quickly learn how to shift from being busy and overwhelmed to being awake, happy and effective.

 

Andrew Mellen is an organizational expert, speaker, and the best-selling author of Unstuff Your Life! His message is simple: Get rid of clutter and everything opens up. Everything means everything—your workspace, your home, your time and your life. Without clutter and disorganization to distract you, you will finally have free time for what matters.  Andrew believes we waste precious time procrastinating, building unsatisfying relationships with inanimate objects—things that can’t reciprocate our affection and stand between us and happiness. He’s on a mission to change that and is committed to helping everyone get back in touch with their core values and the things that really matter—which typically aren’t even things at all. Andrew’s frank, practical and compassionate approach has won him fans and followers from CEOs, psychologists and award-winning artists to educators, activists and overwhelmed parents everywhere. For over 18 years, he’s maintained a practice working one-to-one with individuals, as well as one-to-many with SMEs, non-profits and multinational corporations including Goldman Sachs, American Express, Bank of America, Genentech, NetApp, Time, Inc. and the US Departments of Education and Homeland Security. He speaks internationally on organization, simplifying, sustainability and productivity at conferences such as Dwell on Design, Sustainatopia, Great British Business Show, Dad 2.0, BlogHer and Fresh Business Thinking. He writes a column for Real Simple (Ask the Organizer) and is a frequent contributor and/or source for multiple publications. Andrew is on the faculty at New York Open Center and as a longtime mindfulness practitioner, frequently teaches about the intersection of organizing and spirituality at venues including Omega Institute, San Francisco Zen Center, Tassajara and the Center for Spiritual Enlightenment. Andrew lives by his motto: More Love, Less Stuff!®.  Find him on the web at andrewmellen.com

Arthropods in our World and at Rancho La Puerta

What are insects and what do they do? Why are they important? What do they tell us about our world? The world of insects is a vital part of our surroundings but how much effect they have on our lives is a mystery to most. Let’s break down those barriers and talk bugs! Once we get acquainted with our arthropod friends, we can observe them with greater respect and appreciation. They are often overlooked but an intrinsic part of what makes Rancho La Puerta an extraordinary place.

 

Peter H. Kerr is an entomologist who grew up admiring native wildflowers and chasing after birds and bugs in the chaparral of Southern California. He went on to study Biology at University of California, Santa Cruz, and Tropical Biology at the University of Costa Rica. After graduation, he returned to Latin America to explore the most biological rich forests in the world, including the Amazon Basin of Ecuador, where he collected insects and worked as a naturalist guide and nature interpreter at a remote tourist jungle lodge. Eventually, Peter returned to the US to earn his Ph.D. in Entomology at the University of Maryland, and serve as a resident Research Fellow at the Smithsonian Natural History Museum, in Washington, D.C. Currently, Peter is a Senior Insect Biosystematist at the California Department of Food & Agriculture and Primary Molecular Biologist for the State of California. His lab research focuses primarily on the systematics and taxonomy of a group of flies known as the fungus gnats (Mycetophilidae). He resides in Davis, CA, with his wife, Malin, a botanist and organic farmer, and their three children.

Insects in our World and at Rancho La Puerta

Insects in our World and at Rancho La Puerta (Talk and Visual Presentation)
What are insects and what do they do? Why are they important? What do they tell us about our world? The world of insects is a vital part of our surroundings but how much effect they have on our lives is a mystery to most. Let’s break down those barriers and talk bugs! Once we get acquainted with our arthropod friends, we can observe them with greater respect and appreciation. They are often overlooked but an intrinsic part of what makes Rancho La Puerta an extraordinary place.

Nature Scavenger Hunt (Family workshop)
We will introduce some of the common natural residents and give tips on how and where to find them. We will then explore the grounds to fill out our scavenger hunt checklist.

The Wonderful Honeybee (Family)
What makes honeybees so special? As it turns out, a lot! We will discuss the unusual life of the honeybee in all its stages and the highly organized, “mindful” colony in which it lives. We will taste honey and check out other commercial products of the hive, handle honeycomb, and inspect standard tools of the beekeeper. As a beekeeper, I can also address questions about the current threats to bees and modern challenges in beekeeping.

Night Crawler Discovery Walk (Family)
Bring your flashlights for this after-dark adventure and see nature in a new way! Many critters take refuge from the daytime heat and avoid predation by birds and reptiles by being active at night. We’ll explore the surroundings with regular flashlights and inspect spiders, their webs, and whatever else might be out and about. We’ll also (safely!) search for scorpions using a UV flashlight and visit a mobile field station set up with a black light and reflective sheet to attract moths and other insects of the night.

Nature Walk (Family)
We will take a stroll through the Ranch to see and learn about the common plants, insects, and birds, and answer any questions as they arise while we take in our natural surroundings.

 

Peter H. Kerr is an entomologist who grew up admiring native wildflowers and chasing after birds and bugs in the chaparral of Southern California. He went on to study Biology at University of California, Santa Cruz, and Tropical Biology at the University of Costa Rica. After graduation, he returned to Latin America to explore the most biological rich forests in the world, including the Amazon Basin of Ecuador, where he collected insects and worked as a naturalist guide and nature interpreter at a remote tourist jungle lodge. Eventually, Peter returned to the US to earn his Ph.D. in Entomology at the University of Maryland, and serve as a resident Research Fellow at the Smithsonian Natural History Museum, in Washington, D.C. Currently, Peter is a Senior Insect Biosystematist at the California Department of Food & Agriculture and Primary Molecular Biologist for the State of California. His lab research focuses primarily on the systematics and taxonomy of a group of flies known as the fungus gnats (Mycetophilidae). He resides in Davis, CA, with his wife, Malin, a botanist and organic farmer, and their three children.

Cooking Classes

David Cohen was born in Philadelphia and learned to cook on the kitchen counter at a young age.  After graduating from Cornell University, he moved to the Island of Santorini to work at the Michelin stared restaurant Selene. Upon returning to the US David assumed the responsibilities of Executive Chef at Kansas City Prime Steak House where he was awarded 3 ½ stars from the Philadelphia Inquirer.  After receiving his culinary degree from Le Cordon Bleu, he moved to San Francisco and assisted in the opening of Gourmet magazine´s best new-comer restaurant, and SF magazine’s Best New Restaurant, Azie.  He spent numerous years as both the Executive Sous Chef at Auberge Du Soleil in Napa Valley & Executive Chef of Scala’s bistro in San Francisco. He has been awarded 3 stars from both the San Francisco Chronicle and the San Jose Mercury News; and was named one of the Bay Area’s Top 100 Chefs two years in a row.  In 2008 David joined Oren Dobronsky to open Oren’s Hummus Shop in Palo Alto.  Today Oren’s Hummus has 5 restaurants throughout the Bay Area. David also owns a hospitality consulting firm that assists individuals in bringing their restaurant visions to life and achieving their highest potential as operators.  He lives in San Jose with his son.

David offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

 

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 12.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 12.

Thursday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 12.

Cooking Classes

David Cohen was born in Philadelphia and learned to cook on the kitchen counter at a young age.  After graduating from Cornell University, he moved to the Island of Santorini to work at the Michelin stared restaurant Selene. Upon returning to the US David assumed the responsibilities of Executive Chef at Kansas City Prime Steak House where he was awarded 3 ½ stars from the Philadelphia Inquirer.  After receiving his culinary degree from Le Cordon Bleu, he moved to San Francisco and assisted in the opening of Gourmet magazine´s best new-comer restaurant, and SF magazine’s Best New Restaurant, Azie.  He spent numerous years as both the Executive Sous Chef at Auberge Du Soleil in Napa Valley & Executive Chef of Scala’s bistro in San Francisco. He has been awarded 3 stars from both the San Francisco Chronicle and the San Jose Mercury News; and was named one of the Bay Area’s Top 100 Chefs two years in a row.  In 2008 David joined Oren Dobronsky to open Oren’s Hummus Shop in Palo Alto.  Today Oren’s Hummus has 5 restaurants throughout the Bay Area. David also owns a hospitality consulting firm that assists individuals in bringing their restaurant visions to life and achieving their highest potential as operators.  He lives in San Jose with his son.

David offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday at 4pm.

 

Tuesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.

Wednesday Hands-On Cooking Class 4:00 PM Sign Up
Each class $125+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 8.