Cooking Classes/Organic Farm

During our cooking classes at La Cocina Que Canta, the kitchen fills with conversation, questions, laughter…and the savory scents of rosemary, roasting peppers, fennel, barbecued shrimp, and other “Mexican-Mediterranean” essential ingredients that characterize a fusion of both Rancho La Puerta’s healthy, light-eating style and that of the teaching chef and his or her favorite techniques […]