Hands-on Cooking Classes for Tweens (10 to 12)

Week of July 29, 2023

Debbie Kornberg offers hands-on cooking classes, 3.5 hours each, during which you will enjoy preparing your own lunch along with your fellow cooks. Classes take place at La Cocina Que Canta, our culinary center.

Tuesday Hands-On Cooking Class for Tweens (ages 10 to 12) 9 am – 12:30 pm Sign Up
Complimentary – 14 per class

Thursday Hands-On Cooking Class for Tweens (ages 10 to 12) 9 am – 12:30 pm Sign Up
Complimentary – 14 per class

 

Debbie Kornberg is an educator at heart. Holding a master’s degree in education from the Jewish Theological Seminary of America, she spent the first 20 plus years of her career working as an administrator in schools in both New Jersey and San Diego. In 2014, Debbie made a career change, moving into the world of exotic spices and launched her own spice company, SPICE + LEAF. Still passionate about education, Debbie teaches all ages and levels of experience how to cook with spices in easy-to-follow recipes creating more flavorful food through her Spice It Up with Deb workshops. For the last five years, Debbie has been a monthly contributor on Fox 5 San Diego Morning News. She is also a regular cooking instructor at the Falcone Institute: a specialized learning center, the Lawrence Family JCC, and Jewish Federation of San Diego County. She has collaborated with Fortune 500 companies and has worked with non-profit organizations across the United States and around the world. Debbie is privileged to have been a guest chef Rancho La Puerta for adults and is excited to have the opportunity to work with young chefs during Family Week. Supporting her in this spice adventure is her husband, David Kornberg, and her adult children, Michael, and Rachel.

Debbie@spiceitupwithdeb.com
Info@spiceandleaf.com
www.spiceandleaf.com
www.spiceitupwithdeb.com
@spiceandleaf
@spiceitupwithdeb