Hands-on Cooking Classes with Lia Huber

Week of July 29, 2023

Hands-on Cooking Classes for Teens (13 to 17)
Lia Huber offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own dinner along with your fellow cooks. Classes take place at La Cocina Que Canta, our culinary center.

Tuesday Teens Hands-On Cooking Class 4 to 7:30 pm Sign Up
Complimentary – 14 per class
Optional: Family can join for dinner: $45 for adults, no charge for children. 5:30 pm departure from Ranch. Space is limited to 6 people. Sign up with reservations.

Wednesday Teens Hands-On Cooking Class 4 to 7:30 pm Sign Up
Complimentary – 14 per class
Optional: Family can join for dinner: $45 for adults, no charge for children. 5:30 pm departure from Ranch. Space is limited to 6 people. Sign up with reservations.

Hands-on Cooking Classes for Adults (13 and up)
Thursday Hands-On Cooking Class 4 to 7:30 pm Sign Up
Class is $125+tax – 14 per class

 

 

Lia Huber’s first book NOURISHED: A Memoir of Food, Faith and Enduring Love (with recipes) recounts the world-roaming search for sustenance that healed her body, shaped her faith, and defined her life’s calling. It was named a Buzzfeed book of the year, and called “[A] charming foodie’s travel memoir…” by the New York Times.

Lia is also the founder and CEO of NOURISH Evolution (nourishevolution.com), for which she was named Entrepreneur of the Year in 2012 by the International Association of Culinary Professionals, and Cook the Seasons (cooktheseasons.com), a subscription-based real food community and online menu planner.

Over the last 20 years, Lia has been widely-published as a writer and recipe developer for Cooking Light, Better Homes & Gardens, Eating Well, Prevention, and more. She also teaches and speaks at spas, churches and corporations on real food, deliberate living and purposeful pursuit. Lia appears frequently on television, including ABC-TV in San Francisco and LiveWell Network.