Tamales & Traditions: A Mexican Holiday Celebration
Week of November 23, 2024
Experience the essence of a Mexican holiday celebration in this hands-on cooking class. You’ll learn to make tamales from scratch, explore traditional festive recipes, and delve into the rich customs of the Posadas. Enjoy a lively atmosphere as you cook, taste, and immerse yourself in the vibrant flavors and joyful spirit of the season!
11:15 am – 2:30 pm
Capacity: 14 guests
Price: $90 USD, tax included
Itinerary:
11:15 am – Guests meet @ Front Desk for prompt departure
11:30 am – Guests arrive @ LCQC
11:35 am – Introduction and garden tour with Salvador
11: 45 am – Hands-On Cooking Class with Chef Reyna
12:45 am – Lunch is served family style
1:30 pm – Holiday Games (Lotería, Pin the Star on the Piñata, break a Piñata, prizes, etc.)
2:15 pm – Acknowledgments, Q&A, thank you!
2:30 pm – Guests return @ RLP