Hands-On Cooking Classes with Valerie Gordon - Rancho La Puerta
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Hands-On Cooking Classes with Valerie Gordon

Week of June 20, 2026

Gordon offers hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing your own meal along with fellow cooks. Classes take place at La Cocina Que Canta, our culinary center on Tuesday and Wednesday, at 4pm. In addition, Chef Valerie Gordon will collaborate with La Cocina Que Canta’s Head Chef, Vivian Mercado and her team to create a special feast (with wine pairing!) on Thursday at 4:45pm.

Hands On Cooking Classes and Chefs Dinner Sign Up

 

Tuesday Hands-On Cooking Class 4:00 PM
Each class $145+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 14.

Wednesday Hands-On Cooking Class 4:00 PM
Each class $145+tax. Class subject to change, check your weekly planner and schedule for updates. The maximum number of guests per class is 14.

Thursday Farm-to-Table Dining Experience 4:45 PM
Celebrate the abundance of our organic farm and the connection to community with a Farm-to-Table dining experience – a perfect blend of health, tradition, flavor, and fun! Cost is $150 per person, tax and wine pairing included. The maximum number of guests is 30. Sign Up at the Appointments Desk or through the link above.

 

 

Valerie Gordon is a celebrated chocolatier, chef, and entrepreneur whose creative vision has elevated Los Angeles-based Valerie Confections into one of the country’s most respected confectionery brands. Her 2013 cookbook, Sweet, was a James Beard award finalist, and her recreation of the iconic Blum’s Coffee Crunch Cake has gained national popularity. Valerie has been featured in countless top-tier media outlets, has served as a judge on Netflix and Food Network cooking shows, and has parlayed her passion for barbecue into an MC role at Alisal Ranch’s BBQ Bootcamp. Valerie is one of L.A.’s most well-known food personalities, a trusted tastemaker, and an avid supporter of AAPI causes and fellow small business owners. Follow her @valerieconfctns and subscribe to her Substack Hi Gang for exclusive recipes.