Events Archive - Page 2 of 21 - Rancho La Puerta
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Stronger Bones, Longer Life with Dr. Lani Simpson

Dr. Simpson’s presentation will provide practical tips to promote strong bones and strong muscles so that we can maintain our physical independence as we age. She will also dispel myths about certain supplements and gadgets that are recommended on the Internet that claim to reverse osteoporosis.

This program will focus on building and maintaining healthy bones and muscle strength at any age. Come join us as we learn how bones develop and how they can decline as we age, threatening our physical independence. There is so much that we can do now to reduce our fracture risk.

Our Beautiful Bones, Introduction
Our bones are brimming with life. We will learn about how our bones develop as we age, through the influence of hormones, and for most women, significant bone loss following menopause. However, this bone loss is not inevitable with the right bone health program. Come and find out how you can continue to support your bones, regardless of age.

How are our Bones are Diagnosed and what Bone Fractures tell us?
Bone density testing by a DXA machine is considered the gold standard to evaluate bone density. How dependable is this testing, and should doctors only rely on this test before prescribing a bone medication? In this presentation we will also learn about fractures and bone quality. Bone quality refers to the flexibility of bone to resist impact.  Strong bones = good bone density and bone quality/bone flexibility.

Nutrition and Digestive Health
Don’t miss the forest for the trees. In this class we will learn about the importance of a well-rounded whole foods diet for our bones. Think about our healthy Rancho La Puerta food options. Our bones need healthy proteins, fat and carbohydrates and don’t forget about hydration. Can eating a bone healthy diet and improving digestion improve bone health at any age? YES!

Exercise and our Bones
Strong bones and muscles require exercise to maintain and build both bone and muscle strength. Bones respond to impact, as well as strength training. We will learn about the importance of learning how to move mindfully. Posture, balance and mindfulness are the most important elements needed to reduce fracture risk. Almost all fractures occur due to falls and most falls occur in and around the home. Time to get rid of those household hazards!!!

 

Dr. Lani Simpson DC, CCD, is a Certified Clinical Densitometrist (analyzes bone density exams), chiropractor and author of the best-selling book, Dr. Lani’s No Nonsense Bone Health Guide. In 2016, her PBS show: Stronger Bones, Longer Life was aired nationally. She herself was diagnosed with osteoporosis in her mid-40’s and as an avid biker, runner, and tennis player she had never fractured a bone. Her own diagnosis set her on a course to learn about the complexities of bone health. She went on to develop a well-rounded diagnostic approach that includes bone density testing, lab tests, nutritional analysis, and exercise. She learned that there is no one-size-fits-all approach, and she supports the wise use of bone medications. It is her life’s mission to educate the public regarding osteoporosis prevention, and an osteoporosis diagnosis so that they are better able to advocate for themselves with their healthcare providers. Now at the age of 75, Dr. Simpson continues to teach bone-related courses and she is still fracture free.

#1 Best Seller: Dr. Lani’s No-Nonsense Bone Health Guide
New release: Dr. Lani’s No-Nonsense SUN Health Guide
PBS show, Stronger Bones, Longer Life – SHOW TRAILER
Website: https://lanisimpson.com/
Facebook: https://www.facebook.com/profile.php?id=1625656326
Instagram: https://www.instagram.com/dr.lanisimpson/

Connected Women Leaders with Pat Mitchell

Pat Mitchell is a lifelong advocate for womenʼs leadership who has used her diverse spheres of influence to elevate womenʼs stories and representation and to lead for a more just, equitable and sustainable world. Currently, sheʼs the Co-Founder of Connected Women Leaders, a collective problem solving coalition, spanning geographies and generations and the Co Founder and Partner of Project Dandelion, a global women led campaign to unify, amplify and activate womenʼs leadership as a pivotal accelerator towards a climate safe future for all. She is also the Co-Founder and Editorial Director of TEDWomen. Mitchell’s influence extends far beyond her professional achievements. She serves on the boards of the Sundance Institute, The Skoll Foundation, The Woodruff Arts Center, The Carter Center Board of Councilors, and the VDAY movement to end violence against women. As a member of CARE’s Global Advisory Council and Chair Emeritus of the Women’s Media Center, which has established an annual award in her name, her commitment is to optimize every platform and every opportunity to elevate women’s stories, challenges and accomplishments. In her 2020 memoir. “Becoming a Dangerous Woman,” Mitchell calls on us to speak up, stand up and show up to meet the challenges of dangerous times.

Living With A Green Heart with Gay Browne

Gay Browne, CEO of Greenopia, is an environmental advisor and author of Living With A Green Heart: How to Keep Your Body, Your Home and the Planet Healthy in a Toxic World (April 2019), a roadmap for making incremental changes that will not only transform your life, but heal the world we share.

From the home to the office, from the foods we eat to the clothes we wear, Living With a Green Heart prescribes a set of simple, holistic steps you can take today that will improve your Personal Environmental Health, and help you stop feeling overwhelmed, reduce illness, improve sleep, mood, focus, and start making a difference.

She is also the Founder of Greenopia, a comprehensive guide to green businesses that takes the guesswork out of sustainability and helps people make healthy, green decisions in their everyday lives. Covering over 30 business categories—from restaurants to nail salons to burial services—Greenopia launched as a print series in major U.S. cities like Los Angeles, San Francisco, and New York before expanding online. In 2025, it will re-launch with a membership-based directory, mobile app, financial tracker, and green rewards program. Greenopia evaluates businesses based on life cycle analysis, social responsibility, and environmental impact to help consumers make informed, sustainable choices.

Gay’s green journey was inspired by her own health challenges. As a former asthma sufferer, she began to search for ways to improve her family’s living environment, and in 1994, she constructed the first green home in Pacific Palisades. In sourcing and working with contractors, interior designers, and furniture dealers, she soon realized that there was a wealth of green options, but no simple resource for locating them.

Her work has earned numerous honors, including the EPA Climate Protection Award and the Faith 2 Green Environmental Business of the Year award. In 2009, she spoke at the Green Inaugural Ball welcoming President Obama and Vice President Biden. She is a frequent media contributor, appearing in print, on radio, and on national television.

Gay lives in Santa Barbara. In her spare time, she enjoys hiking, tennis, golf, yoga, meditation, art restoration, writing, traveling, and spending time with good friends, her three children, and her grandson.

Self-Defense with David Williams

David Williams (aka Super Dave) has studied martial arts for over 30 years, starting with Tae Kwon Do. In the 90’s, he met Grand Master André Salvage, who opened his eyes to the Master’s path of Kung Fu San Soo. Dave received his Master’s Degree (8th-degree black belt) 16 years ago and continues to work on his art as he teaches Kung Fu San Soo and Assault Prevention. Teaching self-defense to all ages is a passion of his, and he strives to empower all with his knowledge. As a business owner since 2000 of Super Dave Dog, Inc. in San Francisco, he walks and trains dogs through exercise, discipline, and affection. Another passion is pickleball, which he picked up nine years ago at the Ranch and now plays almost daily and in amateur tournaments. His routine of fitness and meditation keeps him grounded and enables him to be a loving husband and father of two sons, Malyk Williams (21) and Kekoa Williams (18), both of whom are assisting him at the Ranch this week.

David WilliamsDavid Williams 

 

 

 

MALYK WILLIAMS

Malyk Williams

 

 

 

KEKOA WILLIAMSKekoa Williams

 

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans