Wellness Resort & Spa
Embodying wellbeing since 1940
A Personalized Experience
Discover wellbeing at Rancho La Puerta, nestled in natural surroundings at the foot of Mount Kuchumaa with 40 miles of hiking trails, world-class fitness classes, and farm-to-table dining. Only an hour from San Diego, experience genuine Mexican hospitality that feels like home.
Learn about The RanchVoted #1 Destination Spa in the World
by Travel + Leisure Readers' Poll 2024
Your home at the Ranch
Casitas
Dwell in beauty and privacy in one of our 86 casitas tucked away in luxuriant grounds. Each has a distinct personality and architectural flair.
View all CasitasExperience the evolution of Rancho La Puerta, an oasis of well-being over 80 years in the making.
View SpecialsEvents Calendar
Week of November 2nd
Navigating Difficult Transitions: Training Your Brain for Greater Joy, Connection, and Fulfillment
Randy KamenSalsa & Salsa: Dancing to the Beat of Flavor
Reyna Venegas and Manuel VelázquezValle de Guadalupe Wine Tour
Rancho La PuertaClinical Fitness Assessment with Jody Miller
Jody MillerFinding Your Balance Between What You Want to Eat and What You Should Eat
Jodie Goodman BlockAmp Up Your Interpersonal Effectiveness!
Denise DudleyFranklin Method with Tom McCook
Tom McCookThe Joys of Story
Erin GordonHands-On Cooking Classes and Chef’s Table Dinner with Theo Stephan
Theo StephanDay of the Dead Festivities with José Guadalupe Flores and Diane Arkin
José Guadalupe Flores and Diane Arkin View all EventsFounder’s Story
The Szekely Family and the History of the Ranch
Origins of the Ranch – Family-owned and operated since 1940
Since the beginning our motto has been Siempre Mejor! — the Professor’s favorite greeting, delivered in his booming voice. “Always Better!” still guides us every day: Rancho La Puerta has been recognized around the world since the 1950s as the progenitor of the modern fitness resort and spa movement, and has been lauded by every major travel awards program.
History of the RanchBlog
Celebrating Life: The Tradition of Pan de Muerto
Pan de muerto, or “bread of the dead,” is a traditional Mexican bread made for Día de los Muertos. This slightly sweet, soft bread is shaped like a round loaf and decorated with bone-shaped dough pieces to symbolize life and death. It honors deceased loved ones and is often placed on altars with sugar skulls […]
Read More4,000 Acres
Rancho La Puerta’s 4,000 acres include 40 miles of hiking trails, 32 acres of beautifully landscaped gardens, an organic farm, and La Cocina Que Canta cooking school.
Explore the Grounds