Events Archive - Page 2 of 16 - Rancho La Puerta
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Valle de Guadalupe Wine Tour

Join us on a culinary day trip to the stunning Valle de Guadalupe, Baja California’s renowned wine-making region. This enchanting day trip will treat you to wine tastings at two wineries. Wineries are chosen by their seasonal accessibility and may include Adobe Guadalupe Winery and Pijoan Botanical Garden and Vineyards. You will enjoy guided winery tours, tastings, snacks, and a delectable lunch with wine pairings on this journey.

Immerse yourself in this region’s captivating stories and unique landscape, promising an extraordinary and unforgettable experience.

Valle de Guadalupe is the pride of Mexican wine production and is responsible for 90% of the country’s wine production. This globally recognized destination has experienced remarkable growth over the last decade, boasting a vibrant community of boutique wineries and exquisite dining establishments that exude rustic charm and sophistication.

With over 150 unique wineries to choose from, these are two of our favorites:

  • Adobe Guadalupe is a sanctuary in the heart of the valley. Tru Miller’s vision has made it a true benchmark for quality in the region, and with winemaker Daniel Lonnberg at the helm for over 15 years, Adobe continues to shine in the Mexican premium wine scene.
  • Pijoan Vineyard, was a dream founded in 2002 by Pau Pijoan, a veterinary researcher who became a pioneer in the emerging Mexican wine scene. Vinos Pijoan’s philosophy aims to create honest wines that reflect the region’s arid climate and morning fog, incorporating the land’s history into each bottle.*

Thursday 10:30 a.m. to 5:30 p.m.
Cost is $290 per person (tax included)

Tour Sign Up

Itinerary:

  • 10:30 am: Depart from Rancho La Puerta
  • 12:00 pm: Arrive at Valle de Guadalupe for a scenic tour of surrounding vineyards and culinary delights.
  • 1:45 pm: Arrival at Adobe Guadalupe, Journey into the Wine Cellar for tastings
  • 2:30 pm: Three-course lunch with wine pairings at Adobe Guadalupe
  • 4:15 pm: Depart
  • 5:30 pm: Arrive at Rancho La Puerta

Note: Due to scheduling purposes, cancellations are not possible once you arrive at Rancho La Puerta. Cancellations made after arrival will incur a fee of 50% of the reservation cost.

Please note that a minimum of 7 guests is required for the tour, while the maximum number of guests is limited to 15. If the minimum number is not met you will be refunded in full.

If you are interested in special dates for group reservations, please inquire for further details.

*Visits to Pijoan Winery are weather-dependent and are subject to changes.

How to Live and Love Out Loud With Samara Bay

How to Live and Love Out Loud

Taught by Samara Bay, bestselling author of Permission to Speak and a coach for everyone from business leaders to Hollywood celebrities to high school girls. This course weaves inner wellness with outer communication—focusing on how we show up and speak up on behalf of ourselves and those we love. This kind of speaking (sometimes called “public speaking”) is a spiritual practice; how we do it honors or erodes our spirit.

Whether you speak for a living or not at all, the often-tiny, seemingly insignificant decisions you make to say what’s on your heart or hold your tongue constitute a life. Here, over 5 days of big ideas and gentle practice, we go for a life that feels good, feeds your soul, and is, in the words of Rancho La Puerta’s founder, siempre mejor. Always better.

Day 1: The Big Story
How we talk to ourselves matters. And showing up—for yourself, for your people—is directly connected to your inner dialogue. What stories did you pick up from your family and your culture about your own voice? And about speaking up? Getting loud? Getting emotional? Being polite? Not rocking the boat? Being seen and heard? This is a big ol’ lesson on the history of public spaces and who traditionally gets to talk in them… wrapped up in a motivational session about daring to change the story right where we are. Which requires an orientation to love, not fear. Abundance, not scarcity. Agency, not a whole laundry list of shoulds. And mischief, not politeness. All of which starts with how we speak to ourselves.

Day 2: Dreaming
The ability to love on our emotions rather than fear them, and to read other people’s emotions to better facilitate a moment or a room, are two sides of the same coin: how we listen. Fiercely. With curiosity and care. On day two, we cover the compassion/discernment balance, and the strength/warmth balance, and begin to diagnose where you’ve each become lopsided. Shifting how you show up starts with dreaming with purpose: how do you wish you showed up? How do you wish more people showed up (as leaders, as matriarchs, as friends)? Who do you love listening to and what do you love about it? What moves you?

Day 3: Practice
Gently and lovingly, we experience what it feels like to care out loud—which is the heart of authenticity and trustworthiness. What’s at stake? What are the risks? What are the rewards? And, powerfully, what is the social contract we’re writing by deciding to do it more and more? This session includes a warmup for you, connecting the big ideas from Day 1 and 2 with preparing your body, mind, and spirit to actually show up differently. You’ll leave with new tools but even more importantly, the beginnings of a list of memories that reliably get you feeling your own power and permission no matter where you are.

Day 4: Bravery
Here we explore the role of courage in showing up—what it feels like to work that muscle and where we gather our strength when the nerves kick in. As a society, we don’t talk enough about the opportunities to be a leader-with-a-lower-case-L in our daily lives and how to take them, for the sake of ourselves and all the people who need us to show up. Here, we connect deeply to the responsibility we each have to model. You decide what heroism means to you. And you notice how it shifts your whole life to identify the tiny, heroic things you do all the time, and how you might do more of them. This is a practical session on how to do bravery.

Day 5: Power
Our inner wellness—our sense of peace and alignment with ourselves—is inevitably jostled when the stakes are high: when we want something badly, when we’ve hurt someone or they’ve hurt us, or when all eyes are on us and we sense we’ve got something to prove. This final day is about creating the conditions for power and permission even when the stakes are high. Emboldening you, grounding you, unleashing your confidence and charisma, so you can pitch your wild idea, say what’s true even though you may disappoint or anger others, or hold the floor and tell a story like you own the place. Most of us need a soft spot to figure out what we really want (which is hard to discern under all the socialization). This is that spot, where—with mischief and hands on your back—you get to do the next part too. The part where you strategize how you’re going to go after it to manifest your dreams and become your greatest self. Siempre major.

Samara Bay is the author of PERMISSION TO SPEAK, a love letter to anyone about to open their mouth – available in 15+ countries and 5 languages, and a #1 bestseller in Women & Business and Public Speaking (Penguin Random House 2023). She’s a Los Angeles-based speech coach whose clients range from candidates for US Congress to C-suite executives, changemaking entrepreneurs, movie stars, and high school girls.

Her thought leadership has been featured in TIME, The New York Times Magazine, Forbes, Glamour, Vanity Fair, CBS Sunday Morning, Fast Company, Entrepreneur, Deepak Chopra, and NPR. She’s delivered masterclasses and keynotes across industries including Google, MAC Cosmetics, SXSW, Telemundo, Princeton University, Psychotherapy Symposium, and Emerge America. She’s a professor of practice at USC’s Annenberg School of Communication and Journalism. For more, please visit www.samarabay.com.

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Ranch Originals: 85 Years of Flavor

Celebrate the rich culinary history of the Ranch with this special class that showcases classic recipes passed down through generations. In honor of our 85th anniversary, we’ll guide you through time-honored dishes that have defined our legacy. From savory staples to beloved family favorites, experience the flavors that have stood the test of time and continue to bring people together. Join us for a delicious journey through 85 years of tradition!

Ranch Originals: 85 Years of Flavor Sign Up

 

11:00 am – 2:30 pm
Capacity: 14 guests
Price: $100 USD, tax included

Menu:

  • Salsa Trio (verde, roja & macha)
  • Ranch Guacamole & Baked Chips
  • RLP Classic Salad Bar including:
  • Ranch Dressings & Vinaigrettes 101
  • Roasted Tofu Bites
  • Sautéed Olives
  • Baked Salmon
  • Ranch Soups 101
  • Rainbow Lasagna with Lentil Bolognaise
  • Tres Estrellas Sautéed Greens
  • Friday Oatmeal Cookies
  • Caramelized Pecans

Kendra Faye – Harp and Music

Kendra Faye is a harpist, singer, and multi-instrumentalist, who finds much joy from seeing the transformative power of music. Music has taken her around the globe. To environments as varied as the Amazonian jungle and the hospital wards; it has taken her from teens struggling to overcome addiction to sharing the joy of new born baby; and finally, it has taken her to the bedside to help ease the fear of an illness or offering music to comfort the biggest of life’s transitions in her work with hospice. For Kendra, sharing the power of music has been both ecstatic and humbling; being both performer and witness; being both minstrel and student; learning from the Universal language of song that crosses borders and blends appreciation with wonder. The ways we sing, play and praise in devotion awakens the heart to experience more fully the healing, the pleasure, the celebration, and utilize the lessons from pain or sadness. She is grateful that her lifelong love of music reminds her of the power and beauty that we all are and how sound can help remind us of our inner beauty. Song speaks our stories. There is something sacred about deep listening and expression of song that our soul thirsts for. It soothes us, comforts us, and inspires us as we dance with life’s mystery.